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Commercial Bun Divider
Commercial Bun Divider
Commercial Bun Divider
Commercial Bun Divider
Commercial Bun Divider
Commercial Bun Divider

Commercial Bun Divider

Price 270000.0 INR/ Piece

MOQ : 1 Piece

Commercial Bun Divider Specification

  • Product Type
  • Baking Equipment
  • Material
  • Aluminum
  • Power Source
  • Electric
  • Automatic Grade
  • Semi Automatic
  • Voltage
  • 220 Ohm (ohm)
  • Color
  • Silver
 

Commercial Bun Divider Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cash Advance (CA)
  • Supply Ability
  • 1 Piece Per Day
  • Delivery Time
  • 10 Hours
  • Sample Available
  • No
  • Main Export Market(s)
  • Asia
  • Main Domestic Market
  • All India
 

About Commercial Bun Divider

Bun Divider!

A bun divider is a machine used to divide and portion dough into uniform pieces for bread, buns, and other baked goods.

Types of Bun Dividers:

1. Automatic Bun Divider
2. Semi-Automatic Bun Divider
3. Manual Bun Divider
4. Hydraulic Bun Divider
5. Pneumatic Bun Divider

Key Features:

1. Adjustable division range (1-36 pieces)
2. Variable weight range (10-1000g)
3. Interchangeable dividing plates
4. Stainless steel or food-grade construction
5. Easy cleaning and maintenance

6. Safety features: emergency stop, safety guards

Material Stainless Steel (SS)
Hopper Capacity 3000 piece/hr
Type Volumetric
Rounder Type Conical
Usage/Application Bakery
Power Source Electric
Used for Making Biscuit/Cookies
Mixing Speed 100-300 RPM
Accesories/Attachments Whipper

Industrial Dough Moulder Machine manufacturer


Precision and Efficiency

This Commercial Bun Divider streamlines dough preparation, ensuring uniform bun size with minimal manual effort. Its semi-automatic mechanism allows users to optimize workflow and maintain consistency batch after batch.


Robust Construction and Design

Manufactured from high-grade aluminum, the divider boasts durability and longevity. The sleek silver finish not only enhances aesthetics but also ensures ease of cleaning, vital for maintaining hygiene in commercial environments.


Versatile Support Across India

As a manufacturer, service provider, supplier, and trader, our presence ensures timely delivery, after-sales support, and expert assistance wherever your business is located in India.

FAQ's of Commercial Bun Divider:


Q: How does the Commercial Bun Divider operate?

A: The divider uses a semi-automatic mechanism powered by a 220V electric source. Operators load the dough, and the device precisely divides and shapes the portions, streamlining bakery production with consistent results.

Q: What materials are used in constructing the bun divider?

A: The main body and moving parts are constructed from high-quality aluminum, ensuring lightweight durability, corrosion resistance, and easy maintenance in busy commercial settings.

Q: When should I use a bun divider in my bakery process?

A: Utilize the bun divider after the dough mixing and fermentation stage, just before shaping and proofing. This guarantees precise, uniform dough pieces, ideal for consistent baking quality and reduced waste.

Q: Where can this bun divider be used?

A: This machine is suitable for commercial bakeries, food production facilities, hotels, and catering businesses throughout India, thanks to its robust design and manufacturer-supported network.

Q: What is the process involved in dividing dough using this machine?

A: Simply load the prepared dough into the divider, set your desired portion size, and operate the semi-automatic lever. The machine then separates and shapes the dough swiftly and accurately.

Q: How do users benefit from this semi-automatic bun divider?

A: By automating the dough dividing process, businesses save time, reduce labor costs, and achieve uniform product size-improving efficiency and ensuring a professional standard in every batch.

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